Tag: Japan Beer
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Chapter 5: Palate Trips from Beer Pairing; The Essential Guide from the Pairing Pros, Julia Herz and Gwen Conley
Since the beginning of the year I have read and written reviews for about a dozen beer books. In many of these books are recipes and exercises the reader can utilize to reinforce lessons taught in the book. Last week I wrote a review of Beer Parings by Julia Herz and Gwen Conley, now I…
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Asahi Super “Dry” Recipe Change
Asahi has been the best selling beer in Japan for years up until 2020 when another Japanese Brewery, Kirin, overtook them. Historically the preponderance of sales of Asahi come from draft form in bars. This has obviously been greatly impacted by the recent public health restrictions imposed by Japan for COVID-19. In an effort to…
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Super Beer Bowl: Okinawa Edition, Okinawa Sango Brewery, IPA & Kölsch
This Sunday is Super Bowl Sunday. For those not living in the United States it is a time when the country comes together in-front of televisions for one of two reasons. Either they are there to watch the final football game of the season or they are there to watch the commercials between the plays.…
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The Premium Malt’s, Premium Pilsner, Suntory
From the information page on Suntory website, “Suntory Group is a global leader in consumer packaged goods, producing and distributing a uniquely diverse portfolio of beverages, premium spirits, beer and wine, and wellness products throughout the world.” In plain speak I would say that Suntory produces a wide varieties of beverages that span from Japanese…
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Hefe-Weizen, Ginga Kogen Beer
With a name that translates into “The Plateau of the Galaxy”, Ginga Kogen started in 1996 with a goal to brew authentic weizen beers. Weizen are beers brewed with at least 50% wheat grain as part of their list of grains used and can also be called wit or white beers. The brewery is located…
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Twelve Drummers Drumming. Fukizakura Heights Beer, Rauch
Traditionally the Yule log was burned through the Christmas season. It seems only fitting that we end with this holiday tradition. On the last day of Christmas the Yule log would be completely burnt and this season would come to an end. To mark this occasion we finish with a distinctly unique style of beer. …
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Eleven Pipers Piping. Sierra Nevada Brewing, Barrel Aged Narwal
Ken Grossman the founder of Sierra Nevada began his brewery in 1980. In a time where small breweries were few and far between Ken took an unique approach to build his brew house. Taking up-cycled dairy equipment he developed a pale ale beer that was much bitter than any of the light lagers that existed…
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Ten Lords a-Leaping, Cliff Beer, For Whom the Bell Tolls
If you have not heard of this brewery you have probably not been to the island of Okinawa, Japan. Cliff Beer began in 2019 and is run out of what is best described as a converted home in a densely residential neighborhood. To get to the brewery you have to travel down what appears to…
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Nine Ladies Dancing, Yamaguchi Craft Beer, Hagi Yuzu Ale
The Yamaguchi Beer Company was founded in 1997. Their claim of distinction from other breweries in Japan is their limestone filtered water and horizontal fermentation tanks. This is different from what you see in most breweries that use the more common vertical conical tanks. While these do take up more floor space in the brewery,…
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Eight Maids a-Milking. New Years Day, Lucky Tiger, Lucky Brew, Kizakura Co.
According to the lunar calendar, 2022 will ring in the year of the tiger. This is the fourth year that Lucky Brews have produced an ale that celebrates the lunar year. Previous Lucky Brews have been Lucky Cat, Dog and Chicken to commemorate the previous lunar years. Each year had a different style of beer…
Luke Pernotto 